Food/Restaurant
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In the coming months, the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) will conduct the Vegetable Grower Inquiry Survey. The agency plans to collect data from vegetable growers across the United States, including over 3,000 in the Northeastern Region.
USDA to collect vegetable data
In the coming months, the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) will conduct the Vegetable Grower Inquiry Survey. more
Brulee Pumpkin Pie
Put a plant-based twist on holiday baking
Flavorful desserts are a staple of the holidays and the exciting, appetizing allure of new recipes can help elevate seasonal gatherings and create sweet memories. more
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James Daino holds up his special concoction of vanilla extract Wednesday in his Rome kitchen.
Mom’s perfect cheesecake inspires principal baker
James Daino has been baking since he was just a child of maybe 8 or 9 years old, learning at the apron of his mother Rose while watching her as they tried new recipes together. more
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“Restaurant Impossible” star Robert Irvine talks outside the Balanced Chef at 242 W. Dominick St. in Rome during filming of the episode on Wednesday.
SNAPSHOT: 'Restaurant Impossible' filming in Rome
This week, cooking reality show "Restaurant Impossible" is filming in the West Dominick Street vicinity in Rome. more
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Work continues on the Taproom at the Hulbert House in Boonville. The new project is trying to preserve as much of its historic setting as possible, according to owner Keith Redhead.
Taproom at Hulbert House almost ready to open
It is almost time for the doors to open at the Woodland Farm Brewery Taproom at the Hulbert House on Main Street, according to owner Keith Redhead. Redhead hopes to be open by Thanksgiving. … more
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Election Day dinner in Canastota
Grace Lutheran Church, 3965 Carter Road, will host its annual Election Day Chicken and Biscuit Dinner from 4-7 p.m. more
Tim Hardiman, owner and executive chef of The Tailor and Cook in Utica.
The Tailor and Cook has a recipe for success
During its decade-long history, The Tailor and the Cook, Utica’s esteemed farm-to-table restaurant, has followed a course from local recognition to national renown. more
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Homemade apple pies will be sold for $15.
Church to host homemade apple pie sale
St. Paul’s United Methodist Church, 551 Sayles St., will host an election day homemade Apple Pie and Craft Sale on Tuesday, Nov. 8. more
Election Day Dinner to feature chicken and biscuits
The Augusta Presbyterian Church, 2345 Route 26, will host its annual Election Day Dinner, starting at 5 p.m. and lasting until meals are gone, on Tuesday, Nov. 8. more
Mohawk Valley Community College hospitality program Director Vincent Petronio, left, and students, from left, Angel Lamb, Moolay Shee, Raelynn Briggs, Zach Getz and Tyler Hall invite the public out to the campus Wednesdays through Nov. 16 for gourmet luncheons prepared and served by the students themselves. Information on that program is available online at https://www.mvcc.edu/news/2022-10-06-mvcc-hospitality-students-offering-full-service-luncheons-on-rome-campus.php.
MVCC hosts tours of Culinary Arts Program
Mohawk Valley Community College will offer a series of tours for students interested in majoring in hospitality programs at its Rome campus, 1101 Floyd Ave. more
The former Outback Steakhouse building, 8655 Clinton St. in The Orchard, is currently receiving renovations, as plans are underway to establish a new restaurant.
New restaurant to takeover former Outback Steakhouse building
A new restaurant is expected to open at the former Outback Steakhouse building in New Hartford. more
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Matt Cardello prepares a tuna melt in the kitchen at The Balanced Chef in Rome. In addition to weekly meal prepping customers can stop in for a quick bite to eat and make to go orders. (File photo
Food Network reality TV show coming to Rome restaurant
The Food Network’s “Restaurant: Impossible” will be coming to the Mohawk Valley next month. more
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Homemade caramel apples are surprisingly easy to make. You can use whatever apples you like, as long as they are firm and crisp.
COLUMN: Halloween caramel apples — a fun, easy treat
There is a slightly weird irony to the fact that around Halloween, we tend to look for recipes for seasonal sweets, even as we prepare for an onslaught of candy. more
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Copper City Smoke & Beverage, 218 S. James St., is celebrating its grand opening with an open house and beer tasting from 2-5 p.m. Saturday, Oct. 29.
Copper City Smoke & Beverage celebrates grand opening Saturday
Copper City Smoke & Beverage, 218 S. James St., will celebrate its grand opening with a ribbon cutting celebration and open house Saturday, Oct. 29. more
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Dunkin’s $100,000 donation to Make-A-Wish-Central New York was celebrated with a Halloween party with local Wish Kids at the Dunkin’ restaurant at 112 N. Genesee St.
Dunkin’ raises $100,000 for Make-A-Wish Central NY
Dunkin’s 2022 edition of its annual Star Donut charitable campaign raised a lot of dough — $100,000 — for Make-A-Wish Central New York. more
Jeff Beam, a professional chef, will present “Healthy Eating for a Healthier You” on Tuesday, Nov. 1, at the Oneida Y.
‘Healthy Eating for a Healthier You’ at Oneida Y
The Oneida branch of the YMCA of the Greater Tri-Valley, 701 Seneca St., will host a free series of wellness seminars. more
Salt potatoes at the Windy Hill Orchard and Farm Market in Cassville.
Fall weekends at Windy Hill Orchard West are simple yet sublime
The country drive on a Sunday afternoon in October, slicing through County Route 8, is as simple, yet sublime as a visit itself to Windy Hill Orchard in the hamlet of Cassville.  more
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Ellen and Johnnie Hadyk, owners of Johnnie’s Pier 31 Restaurant in Canastota pose for a recent photo. The pair have created a sumptuous menu and cozy atmosphere to delight both newcomers and regulars.
Vintage vibe sets cozy scene for dining at Johnnie’s Pier 31
Although the “seasonal” crowd has cleared out and flown south for the winter, Johnnie’s Pier 31 Restaurant in Canastota is still serving seafood, steak and pasta this fall. more
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Local residents, from left, Jill Perry, of Rome, Alistair Stark, of Herkimer, Christian Fritschi, of Middleville, and Korina Richards, of Rome, raise a glass at the Cask Ale Fest in Marcy on Saturday. "It's all good, and a good variety of beer," said Stark. "No rain, no mud; so it's a good time," added Perry.
Local brewers raise a glass at Cask Ale Fest in Marcy
A crisp, autumn day was exactly what the brewer ordered for the seventh annual Cask Ale Fest, held at the Woodland Farm Brewery on Trenton Road, just north of Utica, on Saturday.  more
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A crop of freshly harvested hardneck garlic in New York’s Long Island.
COLUMN: By popular demand, here’s how to grow garlic
I was surprised to learn recently that, according to Google Trends data gathered by AllAboutGardening.com, the most popular fall-planted crop in the United States is ... garlic. more
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